Cooking classes

Tomatoes and oregano make it Italian; wine and tarragon make it French.
Sour cream makes it Russian; lemon and cinnamon make it Greek.
Soy sauce makes it Chinese; garlic makes it good.    

                                                                        Alice May Brock


Happy and successful cooking doesn't rely only on know-how; it comes from the heart,
makes great demands on the palate and needs enthusiasm and a deep love of food to bring it to life.

                                                                        Georges Blanc


I cook with wine, sometimes I even add it to the food.
                                                                        W.C. Fields


To find out more about individual or group cooking classes with Elaine, please call (705) 444-8541 or email for further details. 

Please take a look at our Gourmet Getaways for a full weekend of culinary adventures.

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1651 County Rd 124 705-444-8541 or toll-free1-866-226-6621